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Formerly an abandoned office space unhabited for more than ten years, The LimeTree
Hotel went through a major renovation process to realise the vision of new, contemporary hotel with a refreshing concept.
A family-owned business, The LimeTree Hotel's name came about from its owner's passion
for limes, where much research and time had been spent at the family's privately owned plantation in Kuching to grow these Tahitian, seedless limes.
The unique characteristics of the lime, sometimes dubbed the "green lemon", often
make lime closely related to fresh and healthy living due to its natural cleansing
properties. It
is with this hotel that the family explores, shares and offers the
concept of fresh and positive living to its guests through its lime-inspired rooms,
smoke-free environment, healthy
foods and quality, friendly staff.
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